Blar i ODA Open Digital Archive på forfatter "Larsen, Laila N."
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Daily intake of cod or salmon for 2 weeks decreases the 18:1n-9/18:0 ratio and serum triacylglycerols in healthy subjects
Telle-Hansen, Vibeke Helen; Larsen, Laila N.; Høstmark, Arne Torbjørn; Molin, Marianne; Dahl, Lisbeth; Almendingen, Kari; Ulven, Stine Marie (Lipids;46, Journal article; Peer reviewed, 2011)Intake of fish and omega-3 (n-3) fatty acids is associated with a reduced concentration of plasma triacylglycerols (TAG) but the mechanisms are not fully clarified. Stearoyl-CoA desaturase-1 (SCD1) activity, governing TAG ...